Importance of eating
Burger, Quarter Pounder with cheese, takeaway
Is a good source of vitamins, minerals, proteins and fiber
Burger, Quarter Pounder with cheese, takeaway is good for containing the following items :
Sodium mg 463, Potassium mg 168, Calcium mg 110, Phosphorus mg 141, Magnesium mg 22, Iron mg 1, Zinc mg 0, Manganese mg 0
| Element |
Quantity |
Element |
Quantity |
Element |
Quantity |
| Group | MBG | Food Code | 19-487 | Sodium mg | 463 |
| Potassium mg | 168 | Calcium mg | 110 | Magnesium mg | 22 |
| Phosphorus mg | 141 | Iron mg | 1 | Copper mg | 0 |
| Zinc mg | 0 | Chloride mg | 354 | Manganese mg | 0 |
| Energy kcal | 263 | Protein g | 16 | Total nitrogen g | 3 |
| Carbohydrate g | 21 | Fat g | 13 | Starch g | 16 |
| Glucose g | 0 | Galactose g | 0 | Fructose g | 0 |
| Sucrose g | 0 | Maltose g | 0 | Lactose g | 0 |
| Fibre g | 2 | Satd FA/100g g | 7 | Mono FA/100g | 6 |
| Poly FA100g | 1 | Cholesterol mg | 33 | | |